Welcome to my website!

I hope you enjoy my regularly updated News section, which will keep you up to date with my wine tastings, travels and regular articles.  Rose Uncut gives you 'unedited' features with helpful wine buying tips.


As many of you know, I run regular wine tastings, courses and wine dinners catering for beginners to experienced enthusiasts.  In Summer & Autumn 2018, we will focus on individual tasting evenings on Champagne, Austria v Hungary, Tuscany, Puglia, Piedmont, Veneto, California, Pinot Noir - as well as wines made using concrete eggs and clay amphorae in Edinburgh.

In Glasgow we will taste through the wines of Tuscany v Puglia and sample Italian charcuterie - as well as compare Burgundy v New Zealand and Champagne v Sparkling Wine. In St Andrews we will taste Tuscany v Puglia and Champagne v Sparkling.

If you cannot decide which evening to give as a gift, you can buy 'open' gift vouchers on my website here.  Gift vouchers are valid for one year from date of purchase.

If you wish to join our mailing list to receive regular updates of our forthcoming events, please contact me direct by email to arrange this.  

On Thursday 29 Nov 2018 we will be hosting Fine Wine Dinners at Rhubarb restaurant in Prestonfield House Hotel in Edinburgh.  Our next Peat Inn dinner date is on Thursday 6 Dec 2018.

I have been organising and hosting my own Wine Tours for over 12 years.  I recently took very popular tours to South Africa, New Zealand, Burgundy, Bordeaux, Austria, Italy, Spain & Portugal.  Read my travel blog about the winemakers we met and wines we enjoyed.  I will be planning future wine adventures Upcoming Wine Tours - our next tours will be to California (Napa/Sonoma) & Oregon, Germany, Spain and South America.  

Remember if you work for a company, I can organise Corporate Wine Events to entertain your clients or colleagues. 

Click here to read more about me.


Rose Murray Brown, Master of Wine